Our goal is to serve high quality dishes prepared with freshest of ingredients. Many of our products come from farmers, hunters and butchers from the region with whom we have long relationships based on trust. We often use foods from organic farming.
Our partners in the region
We have worked together with many of our partners over the course of years and we have a relationship based on trust. We’ll be pleased to provide you with more detailed information on the origin of our food and its producers. Just ask us.
Forellenhof Schmitz
Heiligenberg and Weseloh l Trout and eel
Schlachterei Becker
Bruchhausen-Vilsen l Home-made sausage
specialties and individual production of cold meats
Venison from hunters from nearby territories
Contact person: Heinz Roessler or
Fam. Stratmann, Bruchhausen-Vilsen
True Wilderness
Dry Aged Beef, Bosel, Cloppenburg
Molkerei Grafschaft Hoya
Asendorf l Milk and milk products
Hof Bünkemühle
Family Derboven, Warpe l Cheese
Wasserbüffelhof Warpe
Dr. med. vet. Mia Fiedler l Cheese
Jörn und Liselotte Stubbemann
Martfeld l Cheese specialties
Marko Seibold
Henstedt l Vegetable and field fruits specialties as well as herbs
Familie Ringhandt
Dörverden l Assorted vegetables
Hof Mysegardes
Riethausen l Potatoes
Hof Hertz-Kleptow
Osterholz-Scharmbeck l Farmers garden, pumpkins
Früchtehof Schindler
Asparagus & blueberries
Hof Wichmann
Bassum-Bramstedt l Strawberries and raspberries
Werner Grafe
Süstedt l Keeper of laying hens, eggs
Bäckerei Müller
Bruchhausen-Vilsen l Bread and rolls
Bäckerei Kornau
Bruchhausen-Vilsen l Sweet pastries
Bäcker Gaues
Isernhagen l Bread specialties
Imkerei Peter Killen
Asendorf l Honey
Hof Bockhop
Graue l Jams, gels and syrups
Leman Feinkost
Eystrup l Assorted mustards
Mühlen-Apotheke
Nienburg l Eichenhoeltzer Bitter
„Piekfeine Braende“
of Birgitta Rust, Bremen l Assorted destillates
Rats-Apotheke
Sulingen l Bullenschluck
Hans Turner GmbH
Stuhr l Mackenstedter distillery
